The Hancock County Health Department inspects restaurants four times annually and violations are determined as “C” for critical, “NC” for noncritical and “R” for repeated violations. The following inspections are based on information obtained from Retail Food Inspection reports.
Oct. 28
Leo’s Market and Eatery
2212 W. Main St., Greenfield
Violation found: NC – some debris built up on door of bottom oven and on floor underneath ovens, to be corrected by Nov. 11.
Speedway
815 W. Main St., Greenfield
No violations found.
Nov. 2
Mom and Pop’s Grocery
203 S. Main St., Maxwell
No violations found.
Hampton Inn
2271 William Way, Greenfield
Violations found: NC – debris build up on gray, rolling kitchen cart, hot holding stations in service line, to be corrected by Nov. 16; NC – door seal deteriorated on refrigerator in storage room, to be corrected by Nov. 16; NC – leak in plumbing under sink, to be corrected by Nov. 16; NC – seal between sink and wall is broken, to be corrected by Nov. 16; NC – grime build-up on wall and floor around sink, to be corrected by Nov. 16.
Nov. 2
Little Caesars Pizza
1633 N. State St., Greenfield
Violations found: NC, R2 – debris on walls, floors, coving throughout, to be corrected by Nov. 16; NC – debris on casters of rolling equipment, in cracks around doors of cooler on prep line, to be corrected by Nov. 16; NC, R2 – no seals on doors of reach-in cooler under prep line, to be corrected by Nov. 16; NC – no hand towels available at front hand sink, corrected; NC, R – leak in plumbing under sink, to be corrected by Nov. 23.
McDonalds
1490 N. State St., Greenfield
No violations found.
Noble Roman’s Craft Pizza and Pub
6857 W. Broadway St., McCordsville
Violations found: NC – no paper towels at hand sink in dough room and bar, corrected; C, R – sanitizer bucket in hand sink in dough room, corrected; NC, R – debris build-up on floors in kitchen by dough press and around pasta prep table, debris on floors in dish-washing area, debris on wall by dish washing machine, debris in drain below dish washing machine, to be corrected by Nov. 9; C – chicken used for salads needs to be date-marked, corrected; NC, R – no soap at hand sink in bar area, corrected; NC, R – debris on tall cooler in pasta prep area, to be corrected by Nov. 9; NC – need to provide test strips for both sanitizers used in establishment, to be corrected by Nov. 9.
Nov. 3
La Cocina Food Truck
Mobile address
Violations found: C – ground beef not being held at 135 degrees, reading for meat was 120 egress, corrected; C – hand sink being used for storage, disallowing utility for hand washing; hand sink should be kept clear of obstructions and easily accessible, corrected.
Dollar General
4359 W. U.S. 40, Greenfield
No violations found.
Pizza Hut
2640 N. 600 W., Greenfield
Violations found: NC, R – mold growth on storage racks, debris and grime build-up on floor, door seal and floor of walk-in cooler, door handle of freezer, under prep tables, to be corrected by Nov. 17; NC – ice building up on one of the lines of the freezer unit, to be corrected by Nov. 17; NC – improper sanitizer test strips, to be corrected by Nov. 17; NC – seals between hand sink and three-compartment sink and wall is broken, to be corrected by Nov. 17.